Almond Joy Bites Recipe
These Almond Joy Bites are a delicious, gluten-free treat that combines the flavors of almonds, coconut, and chocolate.
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Main Ingredients
- 1 cup Almond flour
- 1 cup Shredded coconut
- ¼ cup Maple syrup
- ¼ cup Coconut oil, melted
- 1 teaspoon Vanilla extract
- ¼ teaspoon Salt
- ½ cup Dark chocolate chips melted
1. In a mixing bowl, combine almond flour, shredded coconut, maple syrup, melted coconut oil, vanilla extract, and salt. Mix well.
2. Scoop small portions of the mixture and roll into balls. Place them on a baking sheet lined with parchment paper.
3. Melt the dark chocolate chips in a microwave or double boiler.
4. Dip each ball into the melted chocolate and place back on the parchment paper.
5. Refrigerate for 10-15 minutes or until the chocolate is set.
Calories: 150kcal | Carbohydrates: 10g | Protein: 3g | Fat: 12g | Saturated Fat: 6g | Sodium: 50mg | Potassium: 100mg | Fiber: 3g | Sugar: 6g | Calcium: 20mg | Iron: 1mg