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apple-cinnamon-oatmeal-recipe

Apple Cinnamon Oatmeal

This recipe is gluten free.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Gluten-free oats
  • 2 cups Water
  • 1 unit Apple, diced
  • 1 teaspoon Cinnamon
  • 1 tablespoon Honey optional

Instructions 

  1. 1. In a saucepan, bring water to a boil.
  2. 2. Add oats and reduce heat to a simmer. Cook for 5 minutes, stirring occasionally.
  3. 3. Stir in diced apple and cinnamon. Cook for another 5 minutes.
  4. 4. Remove from heat and let sit for a minute. Stir in honey if using.

Nutritional Value

Calories: 200kcal | Carbohydrates: 40g | Protein: 5g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 10mg | Potassium: 150mg | Fiber: 6g | Sugar: 12g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1.5mg

Keywords

Gluten-Free
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