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Apple Cinnamon Oatmeal Bars
These gluten-free bars are perfect for a healthy snack or breakfast on the go.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Breakfast, Snack
Cuisine:
American
Servings:
8
servings
Calories:
150
kcal
Ingredients
Main Ingredients
2
cups
Gluten-free oats
1
cup
Applesauce
unsweetened
½
cup
Honey
1
teaspoon
Cinnamon
1
teaspoon
Vanilla extract
½
teaspoon
Salt
½
cup
Chopped nuts
optional
Instructions
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the oats, applesauce, honey, cinnamon, vanilla extract, and salt. Mix well.
If using, fold in the chopped nuts.
Pour the mixture into a greased baking pan and spread it out evenly.
Bake for 30 minutes or until the edges are golden brown.
Let it cool completely before cutting into bars.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
30
g
|
Protein:
3
g
|
Fat:
4
g
|
Saturated Fat:
0.5
g
|
Sodium:
150
mg
|
Potassium:
100
mg
|
Fiber:
3
g
|
Sugar:
15
g
|
Vitamin C:
1
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Gluten-Free, Healthy
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