Apple Cinnamon Waffles
Delicious gluten-free apple cinnamon waffles perfect for breakfast.
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Main Ingredients
- 1 cup Gluten-free flour
- 2 teaspoon Baking powder
- 1 teaspoon Ground cinnamon
- ½ teaspoon Salt
- 1 cup Milk
- 1 unit Egg
- 2 tablespoon Melted butter
- 1 unit Apple, peeled and grated
Preheat your waffle iron.
In a mixing bowl, whisk together the flour, baking powder, cinnamon, and salt.
In another bowl, mix the milk, egg, and melted butter.
Combine the wet and dry ingredients, then fold in the grated apple.
Pour the batter into the preheated waffle iron and cook until golden brown.
Calories: 250kcal | Carbohydrates: 40g | Protein: 5g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 150mg | Fiber: 2g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 1mg
Apple Cinnamon, Gluten-Free, Waffles