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apple-fritters-recipe

Apple Fritters Recipe

This recipe is gluten free.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 Apples peeled, cored, and diced
  • 1 cup Gluten-free flour
  • 1 teaspoon Baking powder
  • ¼ teaspoon Salt
  • ½ teaspoon Cinnamon
  • ¼ cup Sugar
  • 1 Egg beaten
  • ½ cup Milk
  • 1 teaspoon Vanilla extract
  • 1 cup Oil for frying

Instructions 

  1. 1. In a mixing bowl, combine the flour, baking powder, salt, cinnamon, and sugar.
  2. 2. In another bowl, mix the egg, milk, and vanilla extract.
  3. 3. Pour the wet ingredients into the dry ingredients and mix until just combined.
  4. 4. Fold in the diced apples.
  5. 5. Heat the oil in a frying pan over medium heat.
  6. 6. Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides.
  7. 7. Remove the fritters and drain on paper towels. Serve warm.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 3g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 15g | Vitamin A: 50IU | Vitamin C: 3mg | Calcium: 50mg | Iron: 1mg

Keywords

Gluten-Free
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