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Apple Pear Crisp Recipe

A delicious and easy-to-make dessert combining apples and pears with a crispy topping.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Filling

  • 3 cups Apples, peeled and sliced
  • 3 cups Pears, peeled and sliced
  • 1 teaspoon Cinnamon
  • ½ cup Sugar

Topping

  • 1 cup Rolled oats
  • ½ cup Flour
  • ½ cup Brown sugar
  • ½ cup Butter, melted

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine apples, pears, cinnamon, and sugar. Transfer to a baking dish.
  3. In another bowl, mix oats, flour, brown sugar, and melted butter. Sprinkle over the fruit mixture.
  4. Bake for 45 minutes or until the topping is golden brown and the fruit is tender.

Nutritional Value

Calories: 300kcal | Carbohydrates: 50g | Protein: 3g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 150mg | Fiber: 5g | Sugar: 30g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple, Crisp, Pear
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