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baked-apples-recipe

Baked Apples Recipe

This recipe is gluten free.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 apples
  • ¼ cup brown sugar
  • 1 teaspoon cinnamon
  • ¼ cup chopped nuts optional
  • ¼ cup raisins optional
  • 1 tablespoon butter

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Core the apples, leaving the bottom intact.
  3. In a bowl, mix brown sugar, cinnamon, nuts, and raisins.
  4. Stuff each apple with the mixture.
  5. Top each apple with a small piece of butter.
  6. Place apples in a baking dish and add a bit of water to the bottom.
  7. Bake for 30 minutes or until apples are tender.

Nutritional Value

Calories: 200kcal | Carbohydrates: 40g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Fiber: 5g | Sugar: 30g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Gluten-Free
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