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banana-cookie-recipe

Banana Cookie Recipe

Delicious and easy banana cookies that are perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 90 kcal

Ingredients 

Main Ingredients

  • 2 cups All-purpose flour
  • 1 teaspoon Baking soda
  • ½ teaspoon Salt
  • ½ cup Unsalted butter, softened
  • 1 cup Granulated sugar
  • 2 Ripe bananas, mashed
  • 1 teaspoon Vanilla extract
  • 1 Egg

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another bowl, cream together butter and sugar until light and fluffy.
  4. Beat in mashed bananas, vanilla extract, and egg until well combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Drop spoonfuls of dough onto a baking sheet.
  7. Bake for 10-12 minutes or until edges are golden brown.
  8. Let cool on a wire rack.

Nutritional Value

Calories: 90kcal | Carbohydrates: 15g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 40mg | Fiber: 1g | Sugar: 8g | Vitamin A: 30IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Banana, Cookies
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