Berry Yogurt Parfait Recipe
This recipe is gluten free.
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Main Ingredients
- 1 cup Greek yogurt
- 1 cup Mixed berries fresh or frozen
- 2 tablespoon Honey
- 1 tablespoon Chia seeds
1. In a mixing bowl, combine Greek yogurt and honey.
2. In serving glasses, layer yogurt mixture and mixed berries.
3. Sprinkle chia seeds on top.
4. Serve immediately or chill for later.
Calories: 150kcal | Carbohydrates: 20g | Protein: 8g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Fiber: 2g | Sugar: 15g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 0.5mg