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bisquick-peach-cobbler-recipe

Bisquick Peach Cobbler Recipe

A simple, gluten-free peach cobbler made with Bisquick.
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Preparation Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Bisquick Gluten-Free Mix
  • 1 cup Milk
  • ½ cup Butter melted
  • 1 cup Sugar
  • 4 cups Peaches sliced

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, combine Bisquick mix, milk, and melted butter.
  3. Pour mixture into a greased baking dish.
  4. In another bowl, mix sugar and peaches. Spoon over the batter.
  5. Bake for 50 minutes or until golden brown.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 6mg | Calcium: 100mg | Iron: 1mg

Keywords

Gluten-Free, Peach Cobbler
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