Blue Cheese Dressing Recipe
This recipe is gluten free.
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Main Ingredients
- 1 cup mayonnaise
- 0.5 cup sour cream
- 0.5 cup blue cheese, crumbled
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- to taste Salt
- to taste Pepper
In a bowl, combine mayonnaise, sour cream, and lemon juice.
Add Worcestershire sauce, blue cheese, salt, and pepper.
Mix until well combined.
Chill before serving.
Calories: 200kcal | Carbohydrates: 2g | Protein: 3g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 400mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 100mg | Iron: 0.2mg
Blue Cheese, Dressing, Gluten-Free