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breakfast-cookies-recipe

Breakfast Cookies Recipe

Quick and easy breakfast cookies perfect for a grab-and-go morning.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Breakfast
Cuisine: American
Servings: 12 cookies
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Rolled Oats
  • ½ cup Peanut Butter
  • ¼ cup Honey
  • 1 teaspoon Vanilla Extract
  • ½ cup Chocolate Chips

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the rolled oats, peanut butter, honey, and vanilla extract. Mix well.
  3. Fold in the chocolate chips.
  4. Drop spoonfuls of the mixture onto a baking sheet.
  5. Bake for 15 minutes or until golden brown.
  6. Let cool before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 18g | Protein: 4g | Fat: 7g | Saturated Fat: 2g | Sodium: 50mg | Potassium: 120mg | Fiber: 2g | Sugar: 10g | Calcium: 20mg | Iron: 1mg

Keywords

Cookies
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