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brie-with-cranberries-and-pecans-recipe

Brie with Cranberries and Pecans Recipe

This recipe is gluten free.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 wheel brie cheese
  • ½ cup dried cranberries
  • ½ cup chopped pecans
  • 2 tablespoons honey

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Place brie on a baking sheet.
  3. Top with cranberries and pecans.
  4. Drizzle honey over the top.
  5. Bake for 10-15 minutes until cheese is soft.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 8g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 10g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg

Keywords

Gluten-Free
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