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brigadeiro-recipe

Brigadeiro Recipe

This recipe is gluten free.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: Brazilian
Servings: 20 pieces
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 can Sweetened condensed milk 14 oz
  • 2 tablespoons Unsweetened cocoa powder
  • 2 tablespoons Butter
  • 1 cup Chocolate sprinkles

Instructions 

  1. 1. In a saucepan, combine the sweetened condensed milk, cocoa powder, and butter.
  2. 2. Cook over medium heat, stirring constantly, until the mixture thickens and starts to pull away from the sides of the pan, about 10 minutes.
  3. 3. Remove from heat and let it cool until you can handle it.
  4. 4. Grease your hands with butter and roll the mixture into small balls.
  5. 5. Roll each ball in chocolate sprinkles to coat.
  6. 6. Place the brigadeiros on a plate and let them cool completely before serving.

Nutritional Value

Calories: 100kcal | Carbohydrates: 15g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 30mg | Potassium: 50mg | Fiber: 1g | Sugar: 12g | Vitamin A: 50IU | Calcium: 40mg | Iron: 0.5mg

Keywords

Brigadeiro, Gluten-Free
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