Go Back
–+ servings
caesar-salad-recipe

Caesar Salad Recipe

This recipe is gluten free.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 head Romaine lettuce chopped
  • ½ cup Parmesan cheese grated
  • ½ cup Caesar dressing
  • 1 cup Gluten-free croutons

Instructions 

  1. Chop the romaine lettuce.
  2. Grate the Parmesan cheese.
  3. Toss the lettuce with Caesar dressing.
  4. Add gluten-free croutons and Parmesan cheese on top.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Gluten-Free
Tried this recipe?Let us know how it was!