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cake-mix-cookies-recipe

Cake Mix Cookies Recipe

This recipe is gluten free.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 box Gluten-Free Cake Mix
  • ½ cup Vegetable Oil
  • 2 Eggs

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine cake mix, vegetable oil, and eggs. Stir until well blended.
  3. Drop spoonfuls of dough onto a baking sheet.
  4. Bake for 10 minutes or until edges are golden brown.
  5. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 15mg | Sodium: 150mg | Potassium: 20mg | Sugar: 12g

Keywords

Gluten-Free
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