Caprese Salad Recipe
A simple and fresh Italian salad made with tomatoes, mozzarella, and basil.
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Ingredients
Main Ingredients
- 4 pieces Tomatoes sliced
- 8 ounces Fresh Mozzarella sliced
- 1 bunch Fresh Basil leaves
- 2 tablespoons Olive Oil
- to taste Salt
- to taste Black Pepper
Instructions
- 1. Slice the tomatoes and mozzarella.
- 2. Arrange the tomato and mozzarella slices on a serving plate, alternating between them.
- 3. Tuck fresh basil leaves between the slices.
- 4. Drizzle with olive oil.
- 5. Season with salt and black pepper to taste.
Nutritional Value
Calories: 250kcal | Carbohydrates: 8g | Protein: 14g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 750IU | Vitamin C: 20mg | Calcium: 300mg | Iron: 1mg
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