Caprese Stuffed Avocados
This recipe is gluten free.
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Main Ingredients
- 2 Avocados halved and pitted
- 1 cup Cherry Tomatoes halved
- 1 cup Mozzarella Balls mini
- 2 tablespoon Basil chopped
- 2 tablespoon Balsamic Glaze
- 1 tablespoon Olive Oil
- to taste Salt
- to taste Black Pepper
1. Scoop out a bit of the avocado to make a larger hole.
2. In a mixing bowl, combine cherry tomatoes, mozzarella balls, basil, olive oil, salt, and pepper.
3. Stuff the avocado halves with the mixture.
4. Drizzle balsamic glaze over the stuffed avocados.
Calories: 250kcal | Carbohydrates: 12g | Protein: 6g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 15mg | Sodium: 150mg | Potassium: 600mg | Fiber: 7g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 1mg
Gluten-Free, Healthy, Quick