Carrot Sticks Recipe
Simple and healthy carrot sticks recipe.
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Main Ingredients
- 4 large Carrots peeled and cut into sticks
Peel the carrots and cut them into sticks.
Serve immediately or store in a container in the fridge.
Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Sodium: 88mg | Potassium: 410mg | Fiber: 3g | Sugar: 6g | Vitamin A: 835IU | Vitamin C: 6mg | Calcium: 42mg | Iron: 0.3mg