Go Back
–+ servings
chocolate-almond-butter-brownies-recipe

Chocolate Almond Butter Brownies

This recipe is gluten free.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 210 kcal

Ingredients 

Main Ingredients

  • 1 cup almond butter
  • 2 eggs
  • ½ cup cocoa powder
  • ½ cup honey
  • ¼ teaspoon salt
  • ½ teaspoon baking soda
  • 1 teaspoon vanilla extract

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix almond butter and eggs until smooth.
  3. Add cocoa powder, honey, salt, baking soda, and vanilla extract. Mix well.
  4. Pour the batter into a greased baking dish.
  5. Bake for 20-25 minutes or until a toothpick comes out clean.
  6. Let it cool before cutting into squares.

Nutritional Value

Calories: 210kcal | Carbohydrates: 18g | Protein: 6g | Fat: 14g | Saturated Fat: 1.5g | Cholesterol: 35mg | Sodium: 120mg | Potassium: 200mg | Fiber: 3g | Sugar: 12g | Vitamin A: 50IU | Calcium: 60mg | Iron: 1.5mg

Keywords

Brownies, Gluten-Free
Tried this recipe?Let us know how it was!