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Chocolate Bar Hot Chocolate Recipe
This recipe is gluten free.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Beverage
Cuisine:
American
Servings:
2
servings
Calories:
250
kcal
Ingredients
Main Ingredients
2
cups
milk
1
bar
chocolate
about 100g, chopped
1
tablespoon
sugar
optional
1
teaspoon
vanilla extract
Instructions
Heat the milk in a saucepan over medium heat until warm.
Add the chopped chocolate and stir until melted.
Stir in sugar and vanilla extract.
Continue to heat until hot, but not boiling.
Serve immediately.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
30
g
|
Protein:
8
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
20
mg
|
Sodium:
100
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
25
g
|
Vitamin A:
300
IU
|
Calcium:
300
mg
|
Iron:
2
mg
Keywords
Hot Chocolate
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