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chocolate-peanut-butter-bars-recipe

Chocolate Peanut Butter Bars

Delicious gluten-free chocolate peanut butter bars.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 12 bars
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Peanut Butter
  • ½ cup Honey
  • 1 teaspoon Vanilla Extract
  • 2 cups Gluten-Free Oats
  • 1 cup Dark Chocolate Chips

Instructions 

  1. 1. In a mixing bowl, combine peanut butter, honey, and vanilla extract.
  2. 2. Stir in the gluten-free oats until well mixed.
  3. 3. Press the mixture into an 8x8 baking dish.
  4. 4. Melt the dark chocolate chips and spread over the mixture in the dish.
  5. 5. Refrigerate for at least 2 hours before cutting into bars.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 6g | Fat: 12g | Saturated Fat: 4g | Sodium: 100mg | Potassium: 200mg | Fiber: 3g | Sugar: 18g | Calcium: 20mg | Iron: 1mg

Keywords

Chocolate, Gluten-Free, Peanut Butter
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