Classic Tossed Salad
A simple, fresh, and gluten-free tossed salad perfect for any meal.
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Main Ingredients
- 4 cups Mixed Greens washed and dried
- 1 cup Cherry Tomatoes halved
- 1 cup Cucumber sliced
- 0.5 cup Red Onion thinly sliced
- 0.25 cup Olive Oil
- 2 tablespoon Balsamic Vinegar
- to taste Salt
- to taste Black Pepper freshly ground
In a large mixing bowl, combine the mixed greens, cherry tomatoes, cucumber, and red onion.
Drizzle with olive oil and balsamic vinegar.
Toss gently to combine.
Season with salt and freshly ground black pepper to taste.
Serve immediately.
Calories: 120kcal | Carbohydrates: 8g | Protein: 2g | Fat: 10g | Saturated Fat: 1.5g | Polyunsaturated Fat: 1.5g | Monounsaturated Fat: 7g | Sodium: 150mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 40mg | Iron: 1.2mg