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coconut-nectarine-popsicles-recipe

Coconut Nectarine Popsicles

These refreshing popsicles are perfect for a hot day and are gluten-free.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups Coconut milk
  • 3 pieces Nectarines pitted and sliced
  • 2 tablespoon Honey
  • 1 teaspoon Vanilla extract

Instructions 

  1. 1. In a blender, combine coconut milk, nectarine slices, honey, and vanilla extract.
  2. 2. Blend until smooth.
  3. 3. Pour the mixture into popsicle molds.
  4. 4. Insert sticks and freeze for at least 4 hours or until solid.

Nutritional Value

Calories: 120kcal | Carbohydrates: 15g | Protein: 1g | Fat: 7g | Saturated Fat: 6g | Sodium: 20mg | Potassium: 200mg | Fiber: 1g | Sugar: 13g | Vitamin A: 50IU | Vitamin C: 6mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Gluten-Free, Popsicles, Summer
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