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cranberry-walnut-salad-recipe

Cranberry Walnut Salad

A fresh and tangy salad perfect for any meal.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Salad Ingredients

  • 4 cups Mixed Greens
  • ½ cup Dried Cranberries
  • ½ cup Chopped Walnuts
  • ¼ cup Crumbled Feta Cheese

Dressing Ingredients

  • ¼ cup Olive Oil
  • 2 tablespoon Balsamic Vinegar
  • 1 tablespoon Honey
  • 1 teaspoon Dijon Mustard
  • to taste Salt and Pepper

Instructions 

  1. In a large mixing bowl, combine the mixed greens, dried cranberries, chopped walnuts, and crumbled feta cheese.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 5g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 150mg | Potassium: 200mg | Fiber: 3g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Gluten-Free, Healthy
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