Egg Bites Recipe
This recipe is gluten free.
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Ingredients
Main Ingredients
- 6 large eggs
- 0.25 cup milk
- 0.5 cup shredded cheese
- 0.25 cup diced bell pepper
- 0.25 cup diced onion
- to taste salt
- to taste pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together eggs and milk.
- Stir in cheese, bell pepper, onion, salt, and pepper.
- Pour mixture into greased muffin tin.
- Bake for 20 minutes or until set.
Nutritional Value
Calories: 150kcal | Carbohydrates: 2g | Protein: 10g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 200mg | Sodium: 200mg | Potassium: 150mg | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg
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