Gluten-Free Toast Recipe - Gluten Free Goddess Recipes

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gluten-free-toast-recipe

Gluten-Free Toast Recipe

A simple and quick gluten-free toast recipe.

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Preparation Time: 5

Cook Time: 5

Total Time: 10

Course: Breakfast

Cuisine: American

Servings: servings

Calories: 100 kcal

Ingredients

Main Ingredients

2 slices Gluten-free bread

Instructions

1. Place the gluten-free bread slices in the toaster.
2. Toast until golden brown.
3. Serve immediately with your favorite toppings.

Nutritional Value

Calories: 100kcal | Carbohydrates: 20g | Protein: 2g | Fat: 1g | Sodium: 150mg | Fiber: 2g | Sugar: 1g | Calcium: 20mg | Iron: 1mg

Keywords

Gluten-Free

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