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honey-lemon-tea-recipe

Honey Lemon Tea

This recipe is gluten free.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 64 kcal

Ingredients 

Main Ingredients

  • 2 cups Water
  • 2 tablespoon Honey
  • 1 Lemon sliced
  • 1 bag Tea black or green

Instructions 

  1. Boil the water in a kettle.
  2. Pour the hot water into a cup.
  3. Add the tea bag and let it steep for 3-5 minutes.
  4. Remove the tea bag and stir in the honey.
  5. Add lemon slices and enjoy.

Nutritional Value

Calories: 64kcal | Carbohydrates: 17g | Sodium: 5mg | Potassium: 45mg | Sugar: 16g | Vitamin C: 20mg | Calcium: 10mg

Keywords

Honey, Lemon, Tea
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