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honey-mustard-sauce-recipe

Honey Mustard Sauce Recipe

This recipe is gluten free.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Sauce
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup Mayonnaise
  • ¼ cup Dijon mustard
  • ¼ cup Honey
  • 1 tablespoon Lemon juice freshly squeezed
  • ¼ teaspoon Salt
  • ¼ teaspoon Black pepper freshly ground

Instructions 

  1. In a bowl, whisk together mayonnaise, Dijon mustard, honey, and lemon juice until smooth.
  2. Season with salt and black pepper to taste.
  3. Serve immediately or store in the refrigerator for up to one week.

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Fat: 11g | Saturated Fat: 1.5g | Cholesterol: 5mg | Sodium: 250mg | Potassium: 10mg | Sugar: 11g | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.2mg

Keywords

Honey Mustard
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