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iced-caramel-macchiato-recipe

Iced Caramel Macchiato

This recipe is gluten free.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Beverage
Cuisine: American
Servings: 1 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup ice
  • 1 shot espresso
  • 1 cup milk any kind
  • 2 tablespoon caramel syrup
  • whipped cream optional

Instructions 

  1. Fill a glass with ice.
  2. Pour in the milk.
  3. Add the caramel syrup.
  4. Pour the espresso shot over the milk.
  5. Top with whipped cream if desired.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 6g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 25mg | Sodium: 100mg | Potassium: 300mg | Sugar: 28g | Vitamin A: 300IU | Calcium: 200mg | Iron: 0.5mg

Keywords

Iced Caramel Macchiato
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