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irish-boxty-recipe

Irish Boxty

This recipe is gluten free.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Irish
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups grated raw potatoes
  • 1 cup mashed potatoes
  • 1 cup gluten-free flour
  • 1 cup milk
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 2 tablespoons butter for frying

Instructions 

  1. 1. Grate the raw potatoes and squeeze out excess moisture.
  2. 2. In a mixing bowl, combine grated potatoes, mashed potatoes, gluten-free flour, milk, salt, and baking powder.
  3. 3. Heat butter in a frying pan over medium heat.
  4. 4. Drop large spoonfuls of the mixture into the pan and flatten slightly.
  5. 5. Cook for about 3-4 minutes on each side, until golden brown.
  6. 6. Serve hot with your favorite toppings.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 5g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 600mg | Fiber: 3g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 1.5mg

Keywords

Boxty, Gluten-Free
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