Lemon Herb Chicken Skewers Recipe
Delicious and easy-to-make lemon herb chicken skewers, perfect for a gluten-free meal.
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Main Ingredients
- 1 lb chicken breast, cut into cubes
- 2 tablespoon olive oil
- 2 tablespoon lemon juice freshly squeezed
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 0.5 teaspoon black pepper
1. Preheat the grill to medium-high heat.
2. In a bowl, mix olive oil, lemon juice, parsley, garlic powder, salt, and pepper.
3. Add chicken cubes to the bowl and coat them well with the mixture.
4. Thread the chicken cubes onto skewers.
5. Grill the skewers for about 10 minutes, turning occasionally, until the chicken is cooked through.
Calories: 250kcal | Carbohydrates: 2g | Protein: 30g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 75mg | Sodium: 500mg | Potassium: 450mg | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg