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–+ servings

Lime Gelatin Salad Recipe

This recipe is gluten free.
Print Recipe
Preparation Time: 10 minutes
Total Time: 4 hours 10 minutes
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 package lime gelatin 3 oz
  • 1 cup boiling water
  • 1 cup cold water
  • 1 cup crushed pineapple drained
  • 1 cup cottage cheese
  • 1 cup whipped topping

Instructions 

  1. Dissolve the lime gelatin in boiling water.
  2. Stir in cold water.
  3. Chill until partially set.
  4. Fold in pineapple, cottage cheese, and whipped topping.
  5. Pour into a mold and chill until firm.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 18g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 0.5mg

Keywords

Gluten-Free
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