Mango Salsa Recipe
A refreshing and tangy mango salsa perfect for summer.
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Main Ingredients
- 2 cups diced mango
- 1 cup diced red bell pepper
- ¼ cup chopped red onion
- ¼ cup chopped cilantro
- 1 tablespoon lime juice
- 1 teaspoon salt to taste
1. In a mixing bowl, combine diced mango, red bell pepper, red onion, and cilantro.
2. Add lime juice and salt. Mix well.
3. Serve immediately or refrigerate for later.
Calories: 50kcal | Carbohydrates: 13g | Protein: 1g | Fat: 0.5g | Sodium: 150mg | Potassium: 150mg | Fiber: 2g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 0.5mg
Gluten-Free, Mango, Salsa