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mango-smoothie-recipe

Mango Smoothie Recipe

This recipe is gluten free.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Mango, diced
  • 1 cup Greek yogurt
  • ½ cup Milk
  • 1 tablespoon Honey
  • 1 cup Ice cubes

Instructions 

  1. Add all ingredients to a blender.
  2. Blend until smooth.
  3. Pour into glasses and serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 10g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 400mg | Fiber: 2g | Sugar: 40g | Vitamin A: 1000IU | Vitamin C: 60mg | Calcium: 200mg | Iron: 1mg

Keywords

Gluten-Free, Smoothie
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