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margarita-cocktail-recipe

Margarita Cocktail Recipe

A classic margarita cocktail that's gluten-free.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Drink
Cuisine: Mexican
Servings: 1 serving
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 oz Tequila
  • 1 oz Lime Juice freshly squeezed
  • 1 oz Triple Sec
  • 1 handful Ice
  • 1 slice Lime for garnish
  • 1 pinch Salt for rimming the glass

Instructions 

  1. 1. Rim the edge of a rocks glass with a lime slice and dip in salt.
  2. 2. Fill the cocktail shaker with ice.
  3. 3. Add tequila, lime juice, and triple sec to the shaker.
  4. 4. Shake well until chilled.
  5. 5. Strain into the prepared glass over fresh ice.
  6. 6. Garnish with a lime slice.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Sodium: 5mg | Sugar: 8g | Vitamin C: 10mg | Calcium: 5mg

Keywords

Cocktail, Gluten-Free, Margarita
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