Mint Juleps Recipe
A refreshing and classic cocktail perfect for hot summer days.
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Main Ingredients
- 2 cups fresh mint leaves plus extra for garnish
- ½ cup simple syrup
- 2 cups bourbon
- 4 cups crushed ice
1. Muddle the mint leaves and simple syrup in a cocktail shaker.
2. Add the bourbon and fill the shaker with ice. Shake well.
3. Strain the mixture into glasses filled with crushed ice.
4. Garnish with extra mint leaves and serve immediately.
Calories: 200kcal | Carbohydrates: 10g | Sugar: 10g