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oatmeal-raisin-bars-recipe

Oatmeal Raisin Bars

This recipe is gluten free.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Snack
Cuisine: American
Servings: 8 servings
Calories: 180 kcal

Ingredients 

Main Ingredients

  • 2 cups gluten-free oats
  • 1 cup raisins
  • ½ cup honey
  • ½ cup unsweetened applesauce
  • ¼ cup melted coconut oil
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • ¼ teaspoon salt

Instructions 

  1. Preheat oven to 350°F (175°C). Grease an 8x8 inch baking dish.
  2. In a large bowl, mix oats, raisins, cinnamon, and salt.
  3. In another bowl, combine honey, applesauce, coconut oil, and vanilla extract.
  4. Pour wet ingredients into dry ingredients and mix well.
  5. Spread mixture evenly in the baking dish.
  6. Bake for 25 minutes or until golden brown.
  7. Let cool before cutting into bars.

Nutritional Value

Calories: 180kcal | Carbohydrates: 30g | Protein: 3g | Fat: 6g | Saturated Fat: 4g | Sodium: 50mg | Potassium: 150mg | Fiber: 3g | Sugar: 18g | Calcium: 20mg | Iron: 1mg

Keywords

Gluten-Free
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