Orange Gelatin Salad Recipe
This recipe is gluten free.
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Main Ingredients
- 1 package orange gelatin 3 oz
- 1 cup boiling water
- 1 cup cold water
- 1 can crushed pineapple 8 oz, drained
- 1 cup cottage cheese
- 1 cup whipped topping
Dissolve gelatin in boiling water.
Add cold water and stir.
Chill until partially set.
Stir in pineapple, cottage cheese, and whipped topping.
Pour into a mold or serving dish.
Chill until firm.
Calories: 120kcal | Carbohydrates: 20g | Protein: 5g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 100mg | Sugar: 18g | Vitamin A: 100IU | Vitamin C: 6mg | Calcium: 60mg | Iron: 0.5mg