Go Back
–+ servings
pancake-syrup-recipe

Pancake Syrup Recipe

Simple and delicious homemade pancake syrup.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 cup sugar
  • 1 cup water
  • 1 teaspoon vanilla extract
  • ½ teaspoon maple extract

Instructions 

  1. In a saucepan, combine sugar and water.
  2. Bring to a boil, then reduce heat and simmer for 10 minutes.
  3. Remove from heat and stir in vanilla and maple extracts.
  4. Let cool slightly before serving.

Nutritional Value

Calories: 100kcal | Carbohydrates: 26g | Sugar: 26g

Keywords

Pancake, Syrup
Tried this recipe?Let us know how it was!