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peach-preserves-recipe

Peach Preserves Recipe

Delicious homemade peach preserves that are gluten-free.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Condiment
Cuisine: American
Servings: 4 jars
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 4 cups Peaches peeled, pitted, and chopped
  • 2 cups Sugar
  • 2 tablespoon Lemon juice freshly squeezed

Instructions 

  1. Combine peaches, sugar, and lemon juice in a large pot.
  2. Bring to a boil over medium heat, stirring frequently.
  3. Reduce heat and simmer for about 45 minutes, until thickened.
  4. Pour into sterilized jars and seal.

Nutritional Value

Calories: 100kcal | Carbohydrates: 26g | Fiber: 1g | Sugar: 25g

Keywords

Gluten-Free, Peach, Preserves
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