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–+ servings

Poppyseed Dressing Recipe

This recipe is gluten free.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup Mayonnaise
  • ¼ cup Honey
  • 2 tablespoon Apple Cider Vinegar
  • 1 tablespoon Poppy Seeds
  • ¼ teaspoon Salt

Instructions 

  1. In a mixing bowl, whisk together the mayonnaise, honey, apple cider vinegar, poppy seeds, and salt until well combined.
  2. Serve immediately or store in the refrigerator for up to one week.

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Fat: 11g | Saturated Fat: 1.5g | Cholesterol: 5mg | Sodium: 150mg | Potassium: 20mg | Fiber: 0.5g | Sugar: 11g | Calcium: 20mg | Iron: 0.5mg

Keywords

Gluten-Free
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