Refreshing Cucumber Watermelon Salad
This recipe is gluten free.
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Main Ingredients
- 2 cups watermelon, cubed
- 1 cucumber, sliced
- ¼ cup feta cheese, crumbled
- 2 tablespoons fresh mint, chopped
- 1 tablespoon olive oil
- 1 tablespoon lime juice
- Salt and pepper to taste
Combine watermelon, cucumber, feta, and mint in a large bowl.
Drizzle with olive oil and lime juice.
Season with salt and pepper.
Toss gently to combine.
Calories: 100kcal | Carbohydrates: 12g | Protein: 2g | Fat: 5g | Saturated Fat: 1.5g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 200mg | Fiber: 1g | Sugar: 9g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 0.5mg