Go Back
–+ servings
shamrock-shakes-recipe

Shamrock Shakes Recipe

A delicious and festive gluten-free shake perfect for St. Patrick's Day.
Print Recipe Pin This
Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Dessert, Drink
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups vanilla ice cream
  • 1 cup milk
  • 0.5 teaspoon mint extract
  • 8 drops green food coloring
  • Whipped cream optional
  • Maraschino cherry optional

Instructions 

  1. Combine ice cream, milk, mint extract, and food coloring in a blender.
  2. Blend until smooth.
  3. Pour into glasses.
  4. Top with whipped cream and a cherry if desired.

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 6g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 300mg | Sugar: 40g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 0.5mg

Keywords

Gluten-Free, Shamrock Shake, St. Patrick's Day
Tried this recipe?Let us know how it was!