Go Back
–+ servings
slow-cooker-northern-white-bean-recipe

Slow Cooker Northern White Bean Recipe

A hearty and comforting gluten-free dish perfect for any meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 8 hours
Total Time: 8 hours 15 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 pound dried northern white beans rinsed and sorted
  • 6 cups water
  • 1 large onion chopped
  • 2 cloves garlic minced
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil

Instructions 

  1. 1. Place the beans, water, onion, and garlic in the slow cooker.
  2. 2. Add salt, pepper, and olive oil. Stir to combine.
  3. 3. Cover and cook on low for 8 hours or until beans are tender.
  4. 4. Taste and adjust seasoning if needed before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 15g | Fat: 5g | Saturated Fat: 1g | Sodium: 800mg | Potassium: 600mg | Fiber: 12g | Sugar: 2g | Vitamin C: 10mg | Calcium: 100mg | Iron: 4mg

Keywords

Beans, Gluten-Free, Slow Cooker
Tried this recipe?Let us know how it was!