Spicy Ranch Dressing
This recipe is gluten free.
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Main Ingredients
- 1 cup mayonnaise
- ½ cup sour cream
- ¼ cup buttermilk
- 1 tablespoon hot sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried dill
- ½ teaspoon paprika
- to taste Salt and pepper
In a bowl, whisk together mayonnaise, sour cream, and buttermilk.
Add hot sauce, garlic powder, onion powder, dried dill, and paprika. Mix well.
Season with salt and pepper to taste.
Chill in the refrigerator for at least 30 minutes before serving.
Calories: 150kcal | Carbohydrates: 2g | Protein: 1g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 200mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 0.2mg