Tom Collins Cocktail Recipe
This recipe is gluten free.
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Main Ingredients
- 2 oz Gin
- 1 oz Lemon juice freshly squeezed
- ½ oz Simple syrup
- to top Club soda
- 1 Lemon slice for garnish
- 1 Maraschino cherry for garnish
1. Fill a cocktail shaker with ice.
2. Add gin, lemon juice, and simple syrup to the shaker.
3. Shake well and strain into a highball glass filled with ice.
4. Top with club soda.
5. Garnish with a lemon slice and maraschino cherry.
Calories: 150kcal | Carbohydrates: 10g | Sodium: 10mg | Potassium: 50mg | Sugar: 8g | Vitamin C: 10mg | Calcium: 5mg