Topping Recipe
This recipe is gluten free.
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Ingredients
Main Ingredients
- 1 cup Greek Yogurt
- 2 tablespoon Honey
- 1 teaspoon Vanilla Extract
- 1 cup Mixed Berries
Instructions
- 1. In a mixing bowl, combine Greek yogurt, honey, and vanilla extract.
- 2. Stir until well mixed.
- 3. Add mixed berries on top.
- 4. Serve immediately or chill until ready to serve.
Nutritional Value
Calories: 150kcal | Carbohydrates: 20g | Protein: 8g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 50mg | Potassium: 200mg | Fiber: 2g | Sugar: 18g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 0.5mg
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