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warm-winter-salad-with-roasted-banana-recipe

Warm Winter Salad With Roasted Banana

A cozy and nutritious salad perfect for winter, featuring roasted bananas, mixed greens, cherry tomatoes, feta cheese, and walnuts with a simple balsamic dressing.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 bananas sliced lengthwise
  • 1 cup mixed greens
  • 0.5 cup cherry tomatoes halved
  • 0.25 cup crumbled feta cheese
  • 0.25 cup walnuts toasted
  • 2 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. Slice bananas lengthwise and place on a baking sheet.
  3. Drizzle with a bit of olive oil and roast for 15-20 minutes until golden.
  4. In a large bowl, combine mixed greens, cherry tomatoes, feta cheese, and walnuts.
  5. Add roasted bananas to the salad.
  6. In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
  7. Drizzle dressing over the salad and toss gently.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 400mg | Fiber: 5g | Sugar: 15g | Vitamin A: 300IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 1mg

Keywords

Winter Salad
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