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zucchini-noodles-with-avocado-sauce-recipe

Zucchini Noodles With Avocado Sauce

This recipe is gluten free.
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Preparation Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 220 kcal

Ingredients 

Main Ingredients

  • 2 medium Zucchini spiralized
  • 1 Avocado ripe
  • 1 clove Garlic minced
  • 1 tablespoon Lemon juice
  • 2 tablespoon Olive oil
  • to taste Salt
  • to taste Black pepper

Instructions 

  1. 1. Spiralize the zucchinis into noodles.
  2. 2. In a blender, combine avocado, garlic, lemon juice, olive oil, salt, and pepper. Blend until smooth.
  3. 3. Toss the zucchini noodles with the avocado sauce until well coated.
  4. 4. Serve immediately.

Nutritional Value

Calories: 220kcal | Carbohydrates: 14g | Protein: 3g | Fat: 18g | Saturated Fat: 3g | Sodium: 10mg | Potassium: 700mg | Fiber: 7g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 25mg | Calcium: 30mg | Iron: 1mg

Keywords

Gluten-Free
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